


Day two was very similar to day
one, except no thunderstorm and we had lunch and dinner in different
restaurants. The weather was cloudier and felt slightly cooler, but even more
humid, if that is at all possible. It was already 100% percent humidity… We did
spend time sitting on the hotel’s sunlougers in front of the beach, and
floating around in the ocean. From the shore, the sandy bottom fell and rose
and fell again in waves, before giving out to deep water. J and I mused about
the bath-water-like tepid water, commenting on how much nicer Melbourne’s
beaches would be if Port Philip Bay had more tolerable water temperature. My
theory is : install a huge heating element in the centre of the bay to warm the
water (think of the element in a kettle but like 1000 times the size). So the
day passed punctuated with walks on the beach, and beers, more silly musings.
One little bar we loved was
called “SeeSunBar’, near the middle, but towards the southern end of Long
Beach. It was a simple, family run place, with sun loungers in the sand, the
perfect place for sunset with a few cold Changs.
After the sun had set, and we
relived the bar of a few beers, we ended up walking to the end of Long Beach to
Castaways for a really delicious dinner. They had a large menu with so many
Thai and western choices. J and I have a tradition when we travel: find Mexican
(or Tex-Mex) food. And here, we found it. Always dubious about how good the
standard would be, we ordered our enchiladas and chimmi-chungas as we sipped
our beers. When the meals came, they were huge! And to our delight – delicious!
The beans/frijoles were the best I’ve had – clearly home made with smoky
chipotle chilies.
While we were still at dinner, we
could see the dark sky occasionally lit up. Nearby, a couple of thunderstorms
passed close by – one out to sea, the other further south over the hills behind
us. Walking back to the hotel, we sat on the cool sand in the still night air,
watching the amazing light show. I would have sat out all night, but J suggested
we get going in case the thunderstorm decided to come in our direction (which
it didn’t). Back near the hotel, with the danger of getting drenched behind us,
we enjoyed another cocktail at Thai Cat before crashing.


First stop took us to a spot on
the south-eastern side of Koh Rok Nai. A small drop off with lots of rocky reef
was the home to many fish and some corals, sadly affected by boating and
fishing. The highlight was a huge, titan triggerfish trying to escape detection
(that I followed until it finally swam out of my range).
Lunch was on the southern
beach of Koh Rok Nok. Set among the shady trees, many picnic tables provided a
comfortable place to have your included meal. All the boat tour companies used
the same facilities, and pretty much had the same meal: fried chicken, fish
curry, veggie stir fry and fruit.



From shore, the outlook was
stunning; crystal clear blue water with white sands – your stereotypical,
tropical island that you’d see on any travel brochure. Truly gorgeous. There wasn’t
much of a long beach to walk along, the sand giving way to rocky shoreline
after a few hundred metres.

In front of the picnic area, a nice snorkelling area was roped off away from the boat landing area. I found it to be as good for snorkelling as anywhere else on our day trip, with the added luxury of wading in directly from the white sandy beach. Spending most of the time in the water, I thoroughly enjoyed looking at the fish and few corals. Visibility wasn’t bad and very few other people out there made it really pleasant – not worrying about flippers in your face was nice.
The last snorkelling spot was on
the south-east tip of Koh Rok Nok, at another drop off. The sea was a bit
rougher here. The corals were much better with a large variety of clams and anemones
(with nemo), as well as the usual fishy suspects. Though we didn’t see a shark,
or turtle or any particularly unusual fish or corals, I just loved being in the
water and seeing the undersea world.

Day four was almost the same as
day two, with the exception of a big walk into the Sala Dan town area in the
late afternoon. From Long beach to the town area, it’s a few kilometres, with a
few stalls and shops to browse along the way, which I did. As you get closer to
the pier/jetty area, there are more and more convenience stores and places to
eat. There is a little shopping centre with alleys of stalls selling your
typical tourist fares; sarongs, tee-shirts, sunglasses, hippy pants and shorts
etc. I bought my mandatory fridge
magnets and a few little presents for family. We ended with a nice dinner at ‘The
Black Pearl’, which was pretty good.
Not prepared to walk all the way back in
the dark, a lady tuk-tuk drivier delivered us back to our hotel, where another
beer finished our day.
Another relaxed end to another lazy day on Lanta, our
last. The next day, we were off to Koh Ngai, an idyllic tropical island from
another idyllic tropical island. We thoroughly enjoyed our lazy days in Lanta,
and probably should have explored more of the hinterland. It is such a laid
back and beautiful place, and hopefully it won’t get so developed and busy as
nearby Ao Nang, or worse - Phuket.
- K
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